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A glass of rich, creamy White Russian.

White Russian

la Recette

Introduce the vodka and espresso to the syrup, shaking well with the ice.

Strain into a chilled cocktail glass and expertly float the cream on top.

les Ingredients

30ml Teisseire Chocolate

40ml Vodka

20ml Espresso Shot

30ml Whipped Cream

Ice Cubes

Expertly made with...

Les Gourmands


Rich dark cocoa flavours. A deliciously complex combination, gently sweetened by a praline taste and a little bit of vanilla.

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